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anti-inflammation

03/31/2018 / By Ralph Flores

Bioactive peptides found to have a positive effect on endothelial function

Bioactive peptides could be a potential option for managing and treating endothelial dysfunction, as well as its complications, researchers from the University of Alberta report. In their study, which was published in Food Science and Human Wellness, they provide an overview of how bioactive peptides can be used to support the endothelium and prevent the onset of […]

02/01/2018 / By Ralph Flores

Citrus for brain health as you age: Evidence suggests consumption of oranges, grapefruits, limes and lemons reduces dementia risk by 15 percent

Fruits like oranges, grapefruits, lemons, and lime are not only delicious, they may also lend a hand in preventing dementia, according to a study. Researchers from Tohoku University discovered that older adults who regularly eat citrus fruits have a lower likelihood of getting dementia, in a study published in the British Journal of Medical Nutrition. The paper, titled […]

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