05/17/2019 / By Michelle Simmons
A study published in the journal Food Science and Human Wellness looked at the renoprotective effects of Chinese chive extracts against chronic kidney failure in mice. The study was carried out by researchers from Hefei University of Technology in China.
The researchers concluded that Chinese chive water extracts may be used to develop a functional food supplement that can treat chronic kidney failure.
Read the full text of the study at this link.
Read more about Chinese chive and other natural foods that can help with kidney problems at FoodScience.news.
Journal Reference:
Li QM, Luo JP, Pan LH, Zha XQ. EVALUATION OF RENOPROTECTIVE EFFECT OF CHINESE CHIVE EXTRACTS ON ADENINE-INDUCED CHRONIC RENAL FAILURE. Food Science and Human Wellness. December 2018;7(4):260-265. DOI: 10.1016/j.fshw.2018.10.003
Tagged Under: alternative medicine, anti-inflammatory, antioxidants, Chinese chives, chronic kidney disease, chronic kidney failure, disease treatments, food is medicine, food science, foodcures, functional food, garlic chives, herbal medicine, Herbs, inflammation, kidney disease, kidney failure, natural cures, natural medicine, oxidative stress, remedies, research, therapies